RT Journal Article
SR Electronic
T1 The Potential Use of a Ketogenic Diet in Pancreatobiliary Cancer Patients After Pancreatectomy
JF Anticancer Research
JO Anticancer Res
FD International Institute of Anticancer Research
SP 6519
OP 6527
DO 10.21873/anticanres.13017
VO 38
IS 11
A1 JU HYE OK
A1 HOSUN LEE
A1 HAE-YUN CHUNG
A1 SUNG HWAN LEE
A1 EUN JEONG CHOI
A1 CHANG MOO KANG
A1 SONG MI LEE
YR 2018
UL http://ar.iiarjournals.org/content/38/11/6519.abstract
AB Background/Aim: High-carbohydrate diets are generally provided to post-pancreatectomy cancer patients. Low energy density of this diet may obstruct proper energy intake and recovery. This study aimed to assess the effects of high-fat, high-energy ketogenic diet (KD) in these patients. Patients and Methods: After pancreatectomy, 9 patients were provided with general diet (GD) while 10 were served KD. Meal compliance, energy intake rate, meal satisfaction and presence of complications were monitored throughout hospital stay. Data on nutritional status, serum lipids and body composition were collected and compared between groups. Results: Meal compliance, energy intake rate and meal satisfaction score were higher in KD. There were no differences in complications, nutritional status and serum lipids. The decrease in body cell mass (BCM) was greater in GD. Conclusion: Post-pancreatectomy cancer patients who consumed KD had a higher energy intake and BCM. These results suggest the potential use of KD as an adjuvant anti-cancer therapy.